Poppy seed stollen from Dresden

 

Our poppy seed stollen is not only special because of because of its appearance but also because of the ingredients. Lovers of poppy seed will appreciate the taste of this stollen.

The right proportions of poppy seed, dry fruit, and candied peel give this stollen an unmistakeable taste. Made traditionally by hand and only the best ingredients used.

It will keep about 3 weeks if stored at 10-15°C without temperature variance.

	poppy seed stollen - 1 kg It is filled with a fine poppy seed mixture and juicy currants using our own recipe. It is then lovingly baked in a classic form.	details »»»
	poppy seed pastries - 1 kg The culmination of our typical saxon poppy seed stollen-specialities is the poppy seed pastry made from a fine yeast dough with poppy seed filling. refined with a butter crumble mixture and sugar.	details »»»

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